ServSafe Manager Practice Exam

What does the L stand for in the FDA's ALERT tool?

1. Label

2. Look

3. List

4. Locate

The correct answer is: Look

In the context of the FDA's ALERT tool, the L stands for "Look." The ALERT tool is designed to help food service managers identify and prevent food safety risks by providing a framework for food defense. "Look" emphasizes the importance of examining your operations for any potential vulnerabilities that could expose the food supply to intentional contamination or tampering. By applying "Look," food managers are encouraged to be vigilant and to regularly assess their facilities, employees, and suppliers for signs of malicious intent or threats. This proactive approach plays a critical role in safeguarding food from hazards that could arise from deliberate actions, such as tampering or sabotage. While the other choices may seem relevant in different contexts—like labeling for proper food identification or listing procedures for food safety—the core focus of the ALERT tool in this instance is about the proactive inspection and observation of practices and environments to mitigate risks.