ServSafe Manager Practice Exam

What is the first action to take when a food delivery arrives?

1. Inspect the delivery vehicle for contamination

2. Store the food immediately

3. Check the delivery against the invoice

4. Notify the manager

The correct answer is: Inspect the delivery vehicle for contamination

The first action to take when a food delivery arrives is to inspect the delivery vehicle for contamination. This step is crucial because it helps ensure that the food arriving is not exposed to any harmful contaminants during transit. A thorough inspection can reveal issues such as signs of pests, unsanitary conditions, or temperature control problems that may affect food safety. Recognizing these potential hazards early on allows for the proper assessment of the delivery and ensures that the food items can be safely accepted and stored. While inspecting the delivery vehicle is important, the other choices involve actions that may be taken after ensuring the delivery vehicle is clean and safe. For instance, checking the delivery against the invoice is essential for making sure that the order is complete and accurate, but it involves handling the product that has yet to be assessed for contamination. Storing food immediately without such an inspection could risk the safety of the food if there are issues found in the delivery vehicle, and notifying the manager may be a necessary follow-up action but does not address the immediate concern regarding food safety.