ServSafe Manager Practice Exam

What must documentation received with fish that will be eaten raw include?

1. That the fish were processed in a factory

2. That the fish were correctly frozen

3. The origin of the fish

4. The date it was caught

The correct answer is: That the fish were correctly frozen

Documentation received with fish that will be eaten raw must include that the fish were correctly frozen to ensure safety from parasites, specifically those that can cause foodborne illnesses. Freezing fish at the appropriate temperatures for a specific duration is a method that helps kill parasites that may be present in the fish. This is a critical safety measure mandated by food safety guidelines, particularly for sushi or sashimi preparation, where the fish is consumed raw. While knowing the origin of the fish, the processing location, and the date it was caught are all important for tracking and quality assurance, they do not specifically address the safety concerns related to parasitic infections associated with raw seafood. Hence, the requirement for documentation focuses on the freezing process as a crucial step in ensuring food safety for raw fish consumption.