ServSafe Manager Practice Exam

Which of the following is a sign of food spoilage?

1. Unusual odor

2. Bright coloration

3. Firm texture

4. Fresh appearance

The correct answer is: Unusual odor

A sign of food spoilage often manifests as an unusual odor. When food begins to spoil, the natural processes of decay and the activity of microorganisms produce chemicals that can emit strong, off-putting smells. These odors can be a clear indication that the food is no longer safe to eat, and they serve as a warning for consumers. In contrast, bright coloration typically indicates the freshness of food, particularly fruits and vegetables, which usually exhibit vibrant colors when they are ripe and edible. A firm texture is associated with quality food, especially in produce, where firmness often suggests ripeness rather than spoilage. Finally, a fresh appearance denotes that food is likely safe to consume, as spoilage would usually lead to discoloration, wilting, or other negative visual changes.